Posted on: September 18, 2020Harford Restaurants Allowed to Expand Capacity for Indoor Operations to 75% Permitted by Gov. Hogan
Harford Executive Barry Glassman issued the following statement in response to today’s announcement from Gov. Larry Hogan allowing restaurants to expand their capacity for indoor operations from 50% to 75%, effective 5 p.m. Monday, September 21, 2020:
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